Grana Trattoria is a
traditional rustic mom and pop Italian restaurant. We specialize in artisan wood fired
pizza, Our own fresh made pastas and ravioli, and wood roasted meats and
Only at Grana; Organic flour, Organic and locally sourced ingredients, Hand mixed pizza dough, Handmade mozzarella, Handmade pasta, serving the world’s finest and organic meats, fresh and cured. Pasta Menu changes weekly (sometimes daily) based on fresh ingredient availability (starts at 5). This is the basis of great Italian recipes and fine meals. True Italian cooking is based on three rules, ingredients, ingredients, ingredients.
Congratulations! You have made a great decision today. My pizza is probably the healthiest pizza you’ll ever eat. Organic stone ground flour, carefully handled to preserve the nutrients. Handmade mozzarella from mozzarella curd that containers NO additives or whiteners (most add titanium dioxide). Plum tomatoes picked at the peak of ripeness with no added citric acid or heavy puree. Salamis, sausage, and meats are sourced from artisan producers that take great care raising, feeding, and producing there products. Our other toppings are sourced from local farms when available, organic produce when available, and the finest domestic and imported ingredients available. Enjoy! 631 779 2844